Crispy Chicken BLT
Southern-fried chicken tenders on a fresh romaine, iceberg and spring lettuce mix topped with hard boiled egg, bacon, cheddar cheese & home-style ranch.
Southern-fried chicken tenders on a fresh romaine, iceberg and spring lettuce mix topped with hard boiled egg, bacon, cheddar cheese & home-style ranch.
Nutrional InfoWe’re committed to helping our customers track their health and nutrition goals by providing clear information about all of our menu items. |
CAL | CFAT | FAT | SFAT | TFAT | CHOL | SOD | CARBS | FIBER | SUGAR | PROT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Romaine Lettuce (2.00 Oz) | 10 | 0 | 0 | 0 | 0 | 0 | 0 | 2 | 1 | < 1 | < 1 |
| Iceberg Lettuce (Shredded) (2.00 Oz) | 5 | 0 | 0 | 0 | 0 | 0 | 5 | 2 | < 1 | 1 | 0 |
| Showmars Spring Mix (2.00 Oz) | 10 | 0 | 0 | 0 | 0 | 0 | 45 | 2 | < 1 | 0 | < 1 |
| Cucumbers (Sliced) (0.75 Oz) | 0 | 0 | 0 | 0 | 0 | 0 | 0 | < 1 | 0 | 0 | 0 |
| Tomatoes (Sliced) (1.50 Oz) | 5 | 0 | 0 | 0 | 0 | 0 | 0 | 2 | 0 | 1 | 0 |
| Red Onions (Sliced) (0.30 Oz) | 0 | 0 | 0 | 0 | 0 | 0 | 0 | < 1 | 0 | 0 | 0 |
| Shredded Cheddar Cheese (1.25 Oz) | 140 | 90 | 10 | 7 | 0 | 35 | 230 | 1 | 0 | 0 | 8 |
| Hard Boiled Egg (1 Egg) | 60 | 30 | 3.5 | 1.5 | 0 | 150 | 50 | 0 | 0 | 0 | 5 |
| Breaded Chicken Tenderloins (2-Piece) (2 Tenders) | 410 | 200 | 23 | 3 | 0 | 60 | 1180 | 18 | 0 | 0 | 34 |
| Bacon (0.50 Oz) | 80 | 50 | 6 | 2 | 0 | 15 | 330 | 0 | 0 | 0 | 5 |
| TOTAL | 720 | 370 | 42.5 | 13.5 | 0 | 260 | 1840 | 28.5 | 2.5 | 2.75 | 53.5 |